French Champagne & Sparkling 5 Items
- Non-Vintage 72
- 2017 1
- 2016 2
- 2015 9
- 2014 13
- 2013 20
- 2012 26
- 2011 6
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- 2009 14
- 2008 34
- 2007 17
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- 2003 9
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- 1993 7
- 1992 clear Vintage filter
- 1991 2
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- 1983 1
- 1982 4
- 1981 1
- 1979 2
- 1973 1
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Varietal Champagne & Sparkling
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Region France
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Fine Wine Collectible
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Vintage 1992
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Dom Perignon P3 Plenitude with Gift Box 1992Vintage Sparkling Wine from Champagne, France0.0 0 RatingsSold Out - was $3,799.99Ships Wed, May 1Limit 0 per customerSold in increments of 0
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Bollinger La Grande Annee Brut 1992Vintage Sparkling Wine from Champagne, France
- W&S
- WE
0.0 0 RatingsSold Out - was $85.99Ships Wed, May 1Limit 0 per customerSold in increments of 0 -
Taittinger Matta 1992Vintage Sparkling Wine from Champagne, France0.0 0 RatingsSold Out - was $299.00Ships Wed, May 1Limit 0 per customerSold in increments of 0
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Nicolas Feuillatte Palmes d'Or Brut 1992Vintage Sparkling Wine from Champagne, France
- W&S
- WE
- WS
0.0 0 RatingsSold Out - was $134.49Ships Wed, May 1Limit 0 per customerSold in increments of 0 -
Dom Perignon Vintage 1992Vintage Sparkling Wine from Champagne, France
- W&S
0.0 0 Ratings2013 Vintage In Stock 294 99Ships TomorrowLimit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsAppreciated worldwide as an iconic token of celebration and luxury ...
Appreciated worldwide as an iconic token of celebration and luxury, sparkling wines from France come in more forms than just Champagne. In order to bear the label, ‘Champagne’, a sparkling wine must originate from the northeastern region of France—called Champagne—and adhere to strict quality standards. Champagne’s chalky, limestone and soils and cold, continental climate create grapes with ample acidity and concentration. Chardonnay, Pinot Noir, and Pinot Meunier are permitted for use in Champagne.
French sparkling wines made outside of Champagne take the name Crémant. Crémant de Bourgogne, Alsace, Loire and Limoux are the best known. These are made using the same technique as that of Champagne, called méthode traditionelle, but typically are composed of the regional grape variety. Usually dry to off-dry with bright acidity, these are often characterized by qualities of lemon, peach, marzipan and white flowers.