California Red Wine 1 Items
- Non-Vintage 182
- 2022 50
- 2021 160
- 2020 174
- 2019 250
- 2018 301
- 2017 352
- 2016 475
- 2015 520
- 2014 675
- 2013 732
- 2012 719
- 2011 501
- 2010 466
- 2009 393
- 2008 271
- 2007 269
- 2006 203
- 2005 156
- 2004 103
- 2003 79
- 2002 57
- 2001 53
- 2000 50
- 1999 58
- 1998 45
- 1997 43
- 1996 19
- 1995 7
- 1994 4
- 1993 3
- 1991 1
- 1990 2
- 1989 clear Vintage filter
- 1988 1
- 1987 1
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Other Red Blends
-
Region California
-
Availability Include Out of Stock
-
Size & Type Any
-
Fine Wine Any
-
Vintage 1989
-
Reviewed By Any
-
Sort By Savings
-
Sean Thackrey Orion Red Blend 1989Other Red Blends from Central Coast, California0.0 0 RatingsSold Out - was $109.99Ships Thu, May 2Limit 0 per customerSold in increments of 0
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about California red wine, common tasting notes, where the region is and more ...
California is a winemaking colossus; by itself it is the fourth largest producer in the world. Red wine accounts for 56% of the total by volume, and red grapes 63% of total acres planted. In addition, a number of California red wines are heralded as being among the most prestigious and sought-after wines in the world.
While the state’s incredibly diverse geography, soils and microclimates allow for a wide array of styles, the key factor unifying California red wine is the abundance of sunshine and a long, consistent growing season. This leads to well-developed fruit marked both by impressive ripeness and balancing acidity.
The state’s most famous red wine region, of course, is Napa Valley, where Cabernet Sauvignon reigns as king. But California boasts a wealth of other impressive appellations. The much larger and climatically varied Sonoma County also produces world class California Cabernet, along with wonderful examples of California Pinot Noir and Zinfandel.
Fine versions of Cabernet and Zinfandel hail from Paso Robles as well, which is also gaining fame with Rhone varietals like Syrah and Grenache. As for Pinot Noir, terrific examples can be found from AVA’s such as Anderson Valley, Carneros, Santa Lucia Highlands and Sta. Rita Hills. Wineries in Santa Barbara and San Luis Obispo Counties are making wonderful Syrahs, and the Sierra Foothill appellations are proving to be an experimental hotbed, with Italian and Spanish varietals employed to great effect.
This of course is a mere sketch. The subject of California red wine is as deep and broad as an ocean, and absolutely a joy to explore!