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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Inviting fresh plum aromas leap out of the glass with raspberry and potpourri notes providing
more complexity. The palate is juicy and spicy with an abundance of red fruits that are fresh
and vibrant. Licorice and rose petals come through on the mid palate and an under-lying
earthy complexity is evident all the way through. The tannins are powdery and subtle on this
juicy ready to drink red.
"Lithe and polished, brimming with raspberry and cherry flavors, with hints of slate and walnut as the finish lingers enticingly. This has youth and intensity. Drink now through 2016. 15,000 cases imported."
"Inky ruby. Assertive aromas of black raspberry, cherry compote and licorice, bolstered by a lively mineral undertone. Lively and focused yet velvety, with a pliant texture to its dark berry flavors. Finishes with a fine dusting of tannins and a slight jamminess. This drinks well now.
International Wine Cellar
One of the undisputed kings of Australian Shiraz and Rhone varietals, d'Arenberg has managed to turn individuality into an art form by doing a whole lot of little things differently. The original vineyards were established by Joseph Osborn in 1912 in the McLaren Vale region of South Australia. A century on, the estate has grown to 345 acres, and the mantle now rests with fourth...Read More About d'Arenberg
McLaren Vale is home to the oldest Australian vineyard, with grapes planted in 1838. It's a coastal area, the Indian Ocean bordering the west, which leads to a cooling factor that prevents the grapes from getting too hot. In all, the climate is a perfect one for the vines.
In McLaren Vale, there are vines as far as the eye can see. As in other parts of...Read More About McLaren Vale
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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