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This Bonarda has a rich violet color, and exudes sensuous aromas of blueberry and blackberry. It is a vivacious wine, full of pure ripe fruit, yet soft in style with an attractive finish. Serve with roast lamb, ham and cheese and spinach Empanadas. It can be cellared for the next 5 years.
This vineyard is located at the east of Mendoza, 620 meters (2034 feet) above the sea level. The area is characterized by an even and wide extended plain with a regional slope from west to east. Its soils are of medium texture (loam soil texture to sandy loam soil texture), deep, with good aeration and excellent natural drainage that allows a good development of the root system.
"Deep, compact and rich on the nose, with a big dose of ripe berry aromas. The palate is healthy and blends a beefy, muscular body with balancing acids and firm but ripe tannins. Tastes pretty and sweet, like blackberry or plum pie. Chewy and chocolaty on the finish; overall it’s a winner."
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