Zolo Reserva Cabernet Sauvignon 2010

  • 93 Robert
    Parker
3.9 Very Good (6)
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Zolo Reserva Cabernet Sauvignon 2010 Front Bottle Shot
Zolo Reserva Cabernet Sauvignon 2010 Front Bottle Shot Zolo Reserva Cabernet Sauvignon 2010 Front Label Zolo Reserva Cabernet Sauvignon 2010 Back Bottle Shot

Product Details


Varietal

Region

Producer

Vintage
2010

Size
750ML

ABV
14.2%

Your Rating

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Somm Note

Winemaker Notes

Zolo strives to achieve a Cabernet with powerful and complex aromas of cassis, plums, and red fruit, and hints of vanilla and chocolate.

Professional Ratings

  • 93
    The 2010 Zolo Reserve Cabernet Sauvignon is a worthy follow-up to the 2009. It has a sedate, well-defined bouquet of kirsch, cranberry, raspberry and that gravel note. The palate is full-bodied and well-balanced with earthy ripe black fruit. It is a little broody, but draws you in, and the finish is powerful but wonderfully focused. This is a classy Cabernet.

Other Vintages

2020
  • 92 James
    Suckling
2019
  • 92 James
    Suckling
2018
  • 93 James
    Suckling
2017
  • 92 James
    Suckling
2013
  • 93 James
    Suckling
2012
  • 89 Wine
    Enthusiast
2008
  • 88 Robert
    Parker
2007
  • 91 Robert
    Parker
2005
  • 88 Robert
    Parker
  • 88 Wine &
    Spirits
Zolo

Zolo

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Zolo, South America
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Fincas Patagonicas, parent winery to Zolo and Tapiz vineyards, is one of the most technologically advanced wineries in Argentina and marries Argentina's best vineyards with winemaking expertise. Fincas Patagonicas vineyards are located in the Valle de Uco and Agrelo regions, province of Mendoza. Mt. Plata (6100 meters) and Tupungato volcano (6800 meters), overlook the state-of-the-art Fincas Patagónicas Winery providing a magnificent scenery.

The signature wine of Fincas Patagónicas is Malbec. One of the five Bordeaux blending grapes, Malbec has flourished in Argentina since the middle 1800s, producing intense wines of great value. Fincas Patagónicas’s Tapiz Malbec was recognized as the "Best overall Malbec" by
Wine & Spirits
in its annual buying guide for 2000 and the Malbec 2002 was listed as Best Value by Wine Spectator in 2004 .

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Argentina of course is heralded for its Malbecs. But in the last two decades Cabernet Sauvignon has been drawing increased attention from winemakers there, and is now the third most planted variety. It is grown in the Mendoza region in the Andean foothills, especially in Maipú and Luján de Cuyo, at altitudes between 2300 and 3100 feet. Here the climate is continental, with hot summers and cold winters. It is very dry and sometimes quite windy, with runoff from the snow-capped Andes providing irrigation. These Argentinian Cabernets offer dark fruit, spice notes, full body and often a voluptuous style.

Another source within Mendoza is the higher altitude Uco Valley, at 3300 to 5000 feet. Up at this level grapes ripen more slowly, despite the bright sun. But that enables them to develop bright acidity levels, giving the wines a fresh quality to go with intense fruit flavors. Another source of good Cabernet Sauvignon in Argentina is Cafayate, in the Calchaquí Valley. North of Mendoza, these vineyards are even higher, at about 5700 feet! These Cabernets carry notes of spice, herbs and menthol to go with dark fruit. Like those from Uco Valley, they show concentration and great vibrancy.

A few producers to look for are Catena, Viña Cobos, Pulenta and Altocedro. Salud!

EPC22224_2010 Item# 122832

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