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Our Syrah displays rich blackberry, cassis, espresso, mocha and our signature sage spice aromas and flavors. The silky finish lingers from the ripe tannins and smoky oak. This full-bodied wine should be enjoyed over the next ten years. A traditional pairing for this wine is a rack of lamb marinated in rosemary and garlic. Grilled meats and bold cheese will also pair well.
"Rustic, with rough-hewn mineral, dried berry, sage, roasted herb and road tar flavors that provide a measure of complexity, depth and focus. Drink now through 2016. 7,651 cases made."
87 Points
Wine Spectator
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