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The Tri-Centenary vineyard, located in the heart of the Barossa Valley, is the source of this single site Grenache. The Tri-Centenary vineyard features deep sandy loam layers underlain with red-brown clay layers. With careful management, these low organic matter soils, dry grown, can consistently produce outstanding quality fruit.
"The red fruit flavors of this wine, from a vineyard planted in 1889, are precise and detailed, even as the texture feels cushioned and generously lush. It has a floral note of fraises de bois and hints at the dusty pollen on the grapes. A wine to save for the holidays, to serve with roast beef and Yorkshire pudding."
93 Points
Wine & Spirits
