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This winery originated in 1916, when Juan Gil Gimenez, great-grandfather of the present generation, started getting involved in the world of wine, building a winery in the heart of Jumilla. His son, Juan Gil Guerrero, dedicated his life to this world. But the ones who really consolidated the project were Juan Gil González and his brother Paco, the founder's grandsons. They forged...Read More About Wrongo Dongo
Created as a DO in 1966, Jumilla has undergone a revolution of sorts in the past few decades. The new generation of wines have caused the region to blossom and exports have increased. The region itself is nicely settled in Southwest Spain, somewhat inland, between La Mancha and the Mediterranean sea, creating a good grape-growing climate.
The...Read More About Jumilla
Mourvedre(moor-VEHD(r)) A native of Spain, where it's called Monastrell, Mourvedre is best known for its blending role in the Southern Rhone. Strong and rustic, Mourvedre is the cowboy style blender in the Rhone mix. It's also the M of GSM (or SGM) blends in Australia, and it's used as the primary grape in wines from Jumilla and other Southeast areas of Spain. Notable Facts The...Read More About Mourvedre
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