Wine Spots Monterey Chardonnay has crisp acidity and intense tropical fruit, hallmarks of
Monterey. Clean toasty notes of sweet oak and vanilla lead to a lively finish. Barrel-fermented
in small, French oak barrels and aged sur lie for 12 months.
Monterey, located along the central coast of California, benefits from the Pacific Ocean's morning fog and cool winds. The cool-climate marine influence creates one of the world's
longest growing seasons, ideal for producing Chardonnay wines full of character and
A light hand on the oak makes this a pleaser for me. Lots of ripe fruit up front, plenty of body, and a lingering finish with crsip acidity. Nicely styled California Chardonnay.
I like Moneterey Chardonnay and this one didn’t disappoint. A pretty nose of honeysuckle and pineapple and bright fruit in the glass. Crisp on the palette with lush peach and just a touch of oak, nicely balanced. Great before and during dinner!