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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Medium in body and in color, this wine exhibits a nose of high toned aromas of wild blackberries, pomegranates, sandalwood, Asian spice and roasted marshmallows. The mouth is filled with flavors of tart raspberries, truffles, dried cranberries, racy acids, cardamom and mocha. The bright Coastal acidity and ripe soft tannins accentuate the wild berry flavors which linger into the long finish. Will need some aging time.
"Bright red. Vivid red berry, cherry and blood orange aromas are complemented by fresh rose and dusty minerals. Racy strawberry and raspberry flavors are impressively precise, with tangy orange zest and floral pastille qualities adding verve. Gentle tannins emerge with air and extend through the long, spicy finish."
International Wine Cellar
"In a great vintage of this wine, the delicate wild strawberry and tart cherry flavors have a firmer structure. Here, those flavors are more forward and sweet, like maraschino cherry liqueur. The wine is soft and gamey, with brightness in the finish that provides some lift. A light pinot for roast quail."
Wine & Spirits
Williams Selyem Winery began as a simple dream of two friends, Ed Selyem and Burt Williams, who pursued weekend winemaking as a hobby in 1979 in a garage in Forestville, California, and made their first commercial vintage in 1981. In less than two decades, Burt and Ed created a cult-status winery of international acclaim. Together they set a new standard for Pinot Noir winemaking...Read More About Williams Selyem
Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...Read More About Sonoma County
Pinot Noir(PEE-noh nwahr)
Pinot Noir is a finicky grape. It only grows in
the right climate, with the right soils and the right care. Perhaps because
it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal.
Not only does Pinot reign in Burgundy, it is also...Read More About Pinot Noir
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