Williams Selyem Heintz Chardonnay 2010

Chardonnay from Russian River, California

Price: $99.00
Item No. 120688
  • ST92
Style: Rich & Creamy

Wine Style Guide

Light & Crisp

Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.

Fruity & Smooth

Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.

Rich & Creamy

Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.

Alcohol By Volume: 14.6%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:

Winemaker's Notes

Lifted bouquet of tree ripened apricots, nectarine, orange rind, nutmeg and roasted vanilla bean supported by subtle oak spices. The rich mouthfeel and flavors of peach cobbler, orange blossom, tropical overtones, citrus blossom and creme brulee linger on the palate. Natural acidity and tropical fruit flavors slice through this wine's creamy texture and minerality. The Goldridge sandy loam soil at the Heintz Ranch conveys of sense of dusty minerals both on the nose and in the mouth. A great representative of a cool climate Chardonnay.

Critical Acclaim

"Bright gold. Spicy, precise aromas of pear skin, yellow plum and citrus zest, with an intense floral accent. Deep, musky lemon pith and herb flavors are impressively taut and nervy, with a dusty mineral underpinning adding lift and cut. The long, dry finish shows very good clarity and a spicy, seductive floral tone."
92 Points

Learn About Williams Selyem Map ItMap It

Williams Selyem Winery began as a simple dream of two friends, Ed Selyem and Burt Williams, who pursued weekend winemaking as a hobby in 1979 in a garage in Forestville, California, and made their first commercial vintage in 1981. In less than two decades, Burt and Ed created a cult-status winery of international acclaim. Together they set a new standard for Pinot Noir winemaking...

Read More About Williams Selyem

Learn About Russian River

The Russian River Valley is named as such due to its proximity to the Russian River, the river itself named for the Russian fur traders who came down from Alaska in the late 18th and early 19th centuries. The Russian River is agricultural land. While there is a focus on wine, beyond the vineyards are many small, family-owned farms cultivating everything from cattle to...

Read More About Russian River

Learn About Chardonnay

Chardonnay (shar-dawn-AY) White Wine's Queen Bee Like Cabernet Sauvignon, Chardonnay can grow just about anywhere. It adapts well to different soils and different climates. While frequently paired with California, its native home lies in the vineyards of Burgundy, France. The only major white grape of the region, Chardonnay is at its best on the rolling...

Read More About Chardonnay

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