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The 2005 Sauvignon Blanc presents a brilliant pale straw hue speared by vibrant streaks of youthful green. While a dash of fennel is evident, the wine is dominated by spectacular green lime and grapefruit qualities. The flavors that follow have the same explosive green lime, a full round feel and a dry citrus lemon rind finish. This spectacular wine is balanced with great flavor and length. This wine is wonderfully paired with freshly shucked oysters and all shellfish. Enjoy!
In March of 1994, a bit of Australia moved to California, and Sonoma County grew even more welcoming and friendlier. An Australian family brought its infectious love of life and exuberance to 56 acres of land just south of the small town of Cloverdale in Alexander Valley. This family, the Williams, also brought with them a zeal and fervor for wine, in particular wines from the...Read More About Wattle Creek
Beyond Napa and Sonoma in the north you find a couple of other counties producing great wine. Among these are Mendocino and Lake County. The northernmost California winegrowing regions, these two counties are right above Napa and Sonoma, geographically. Yet, wine-wise they are very different - both from their southern neighbors and from each other.
Mendocino...Read More About North Coast
One of the most distinctive grapes, Sauvignon Blanc is a highly aromatic variety
that does well in both the old and new world. From the Loire
Valley of France to Marlborough
in New Zealand, Sauvignon Blanc has found many regions that bring out its unique
and delicious flavors.
Sauvignon Blanc's home...Read More About Sauvignon Blanc
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