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Brilliant pale cranberry color. Aromas of wild mixed berries, Damson plums, tea roses and fresh brioche. Deep and lively palate of crushed Frais du Bois, Rainier cherries, rhubarb and clotted cream.
This bone dry rose of Cabernet is made in the Provencal style and is a natural accompaniment to foods year-round: seafood stews, saffron steamed mussels and garlicky picnic foods.
A portion of the profits from this wine is donated to a national Breast Cancer Research Foundation.