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"Vinos Sin-Ley's M Series features the Monastrell grape which flourishes in the warmer, drier D.O.s. As with the G Series, the wines are all raised in stainless steel to better preserve the fruit.
The 2006 M5 is from Yecla. Dark ruby-colored, it has a serious perfume of smoke, mineral, blueberry, and blackberry. Ripe and full-flavored, it has excellent depth and length. It has 2-3 years of aging potential but can be enjoyed now."
Robert Parker's The Wine Advocate
In translation, Vinos Sin-Ley means Wines Without Law. The objective of Vinos Sin-Ley is to create new wines that are value oriented. The concept, driven by creative innovation using nonconventional
methods of harvesting, fermenting, blending, aging and
labeling, results in wines exhibiting new fresh fruit driven flavors that are different from those achieved in the past....Read More About Vinos Sin-Ley
The third largest country in production, Spain ranks first in land under vine. Diversity and innovation are the key factors bringing Spain back into the world wine market.
The most popular red varieties of Spain include Tempranillo and Garnacha (Grenache). Whites don't garner quite as much recognition, but there are some regional varieties not to be missed, like Albarino...Read More About Other Spain
Mourvedre(moor-VEHD(r)) A native of Spain, where it's called Monastrell, Mourvedre is best known for its blending role in the Southern Rhone. Strong and rustic, Mourvedre is the cowboy style blender in the Rhone mix. It's also the M of GSM (or SGM) blends in Australia, and it's used as the primary grape in wines from Jumilla and other Southeast areas of Spain. Notable Facts The...Read More About Mourvedre
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