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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
#38 Wine Spectator Top 100 of 2010
Deep, dark cherry red color.
Aroma: Complex mixture of intense ripe black fruit and fine oak character.
Taste: Elegant, well structured and full bodied. Rich, long and satisfying on the palate
"This red shows focus and depth, with admirable purity to its black cherry, mineral, tobacco and tar notes. Offers an excellent balance of firm, well-integrated tannins and clean acidity. Not showy, but rock-solid. Drink now through 2016."
The Bodegas y Viñedos Viña Mayor project began in Quintanilla de Onesimo (Valladolid) in 1986 in the wake of the birth of the official Denominación de Origen Ribera del Duero certification.
With a track record of more than 20 years of success, Bodegas y Viñedos Viña Mayor is known as an innovative highly positioned brand with regards to the quality of our range of wines from the...Read More About Vina Mayor
(rib-EHR-ah del dwehr-oh)
Only a DO since 1982, Ribera del Duero has been making wine for centuries, and some of the bodegas there have been family run for generations. Of course, the most famous wine of the region is Vega Sicilia, possibly the most expensive and sought-after wine in Spain.
The wines of Ribera del Duero are mainly red - white wines here are...Read More About Ribera del Duero
Grape that Reigns in Spain
Most often associated with Spain,
is the backbone of wines made in the well-known Spanish regions
del Duero. On the scale of light to heavy, Tempranillo lands towards the light
side. It tends to be higher in acid and lower in alcohol - common for Old World
...Read More About Tempranillo
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