Vieux Chateau Certan (Futures Pre-sale) 2010
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Vieux Chateau Certan (Futures Pre-sale) 2010
Bordeaux Red Blends from Pomerol, Bordeaux, France
ratings pedigree (past vintages):
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Pre-sale: ships after 10/31/13
(this vintage is sold out)
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critical acclaim:
"This is off the charts. I am blown away. This is so concentrated yet perfect. With chocolate, blackberry, coffee. Full and amazing in density and balanced. The grapes were tiny and the production was tiny. I am speechless. This may match the legendary 1947 or 1945.
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100 Points
James Suckling
"Super broad and muscular, with lots of dark fig, currant and chocolate notes. A smoky tobacco edge on the back end is starting to emerge, and this begins to gush linzer torte and cassis with air. A very big wine. One of the stars of the appellation in 2010. 86 percent Merlot, 8 percent Cabernet Franc and 6 percent Cabernet Sauvignon, almost the same as 2009.
Barrel Sample: 96-99 Points
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99 Points
Wine Spectator
"Alexandre Thienpont thinks 2010 is even more powerful and tannic than 2009. This is certainly a big wine, dominated by its Merlot component (86%, with the rest mostly Cabernet Franc). The natural alcohol level is 14.5%, slightly above 2009, but the pH is a healthy 3.7, and the wine, like so many 2010s, is a paradox. The alcohols are often the highest ever yet the acidities are fresh and lively, and the wine crisp and refined. This is a deep purple-colored wine, with loads of opulence and fat, a voluptuous texture and tremendous purity. The style is a modern-day version of what they probably achieved in 1947, 1949 and 1950. Thienpont attributes the wine’s freshness to the lack of any real heat wave, the drought, and the very cool nights in September. This wine should drink well for 20-40 years.
Barrel Sample: 96-98 Points
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98 Points
The Wine Advocate
"Deep purple-ruby. Knockout nose displays amazingly penetrating aromas of black cherry, cassis, violet, pungent herbs and minerals; for me, this is the nose of the vintage! Then rich, fresh and mouthfilling, with lively acidity framing and lifting the wine's dark fruit, floral and mineral flavors. The very long, palate-saturating finish features building tannins that turn just slightly astringent at the back. Had the tannins been just a bit finer, this might have been the wine of the vintage. Alexandre Thienpont feels that this wine is similar to the 1950, while the 2009 is more like the 1948, and he notes there was 20% less production in 2010 than in 2009
Barrel Sample: 94-97 Points
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97 Points
International Wine Cellar
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BFFVCERTAN_2010
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