Vieux Chateau Certan 2001
Bordeaux Red Blends from Pomerol, Bordeaux, France
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"The dens opaque purple-colored 2001, a blend of 80% Merlot and 20% Cabernet Franc, offers phenomenally sweet aromas of black cherry liqueur intermixed with charcoal, vanilla, new saddle leather, and a hint of fruitcake. It is full-bodied and opulently textured, with low acidity, ripe tannin, and a remarkably layered, unctuous texture that has more in common with the 2000 than 2001. Thienpont feels the unusual blend, with all of the old vine Merlot (from vineyards planted in 1932, 1942, and 1959), has given the wine a profound depth and unctuosity that even the 2000 does not possess. This is a splendid achievement! One of the stars of the vintage, Alexandre Thienpont has been at the top of his game since 1998. Anticipated maturity: 2008-2025."
"This wine possess great beauty, it is almost Burgundian with its soft tannins and sweet fruit. Pure class and finesse in this, it is round and thick, long and very yummy. No need to wait on this, pull the cork. This vintage had more Merlot than the 2000 and you can tell. A subtle wine."
"Very subtle aromas of blackberries, chocolate and plums follow through to a full-bodied palate, with very silky tannins and a long, caressing finish. An excellent wine with great intensity for the vintage. Very long indeed. Winemaker and part-owner Alexandre Thienpont is a master. Best after 2009. 4,000 cases made."
"A brilliant effort from Alexandre Thienpont, this blend of 70% Merlot and 30% Cabernet Franc is a deep purple-colored, fleshy, layered effort offering a sweet nose of creosote, incense, Christmas spices, plenty of red and black fruits, and hints of licorice as well as new oak. Rich, medium to full-bodied, with tremendous purity in addition to nobility, give it two more years of cellaring and drink it over the next following 15-18 years."
The Wine Advocate
- 9/29/2010 (17 items) (viewed 1259 times)
Learn About Vieux Chateau Certan Map It
Vieux Chateau Certan is the oldest growth in the parish of Pomerol. Its origins date back to the beginning of the 16th century when the Demay family, originally from Scotland, came to liveo n the property. The local vicinity takes its name from this old chateau. In 1858, the property was purchased by Charles Bousquet who built the buildings that stand to this day. In 1924, Georges Thienpont, a wine shipper from Etikhove in Belgium, bought the chateau that, since 1957, has been run by a company formed by the Thienpont heirs.
Learn About Pomerol
Small and Seductive
It's a tiny region, and it has no classification system. But the wines produced from Pomerol can be sensuous and life-changing. Here lies Chateau Petrus, one of the most expensive and sought-after wines of the world - many vintages commanding prices higher than the first-growth chateaux of the Medoc. The area is all vines, with no real town...
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Learn About Bordeaux Red Blends
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...
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