Vietti Barbera d'Asti Tre Vigne 2005

Barbera from Piedmont, Italy

Price: $23.99 $19.79
Save $4.20 (18%)
Sold Out
The 2011 vintage is available for: $18.99
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Item No. 92762
  • WS90
  • WN90
Ratings Pedigree:
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Winemaker's Notes

Ruby purple color with ripe red cherry aromas with hints of mineral and vanilla. A dry, medium bodied red wine with refreshing acidity (making it perfect to pair with food) and soft tannins, the Barbera d'Asti Tre Vigne is well balanced with good integration of oak, good complexity and a finish of more red cherries.

Food pairings: Antipasti, rich salads, grilled seasoned vegetables, hearty soups, pastas or with breaded veal, pork, chicken with light sauces.

"Quite tasty and elegant, and an excellent value to boot."
-Wine News

Customer Reviews Sign In to Add Your Own

Rating:
(9/21/2010)
This young wine is showing very well already. Light and fruity with a fairly smooth finish, this wine is a great bargain.
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Learn About Vietti Map ItMap It

The history of the Vietti winery traces its roots back to the 19th Century. Only at the beginning of the 20th century, however, did the Vietti name become a winery offering its own wines in bottle. Patriarch Mario Vietti, starting from 1919 made the first Vietti wines, selling most of the production in Italy. His most significant achievement was to transform the family farm,...

Read More About Vietti

Learn About Piedmont

(PEED-mont) Piedmont is located in the Northwest area of Italy, hugging the Mediterranean coast. The regional capital, Turin, is situated smack in the middle of the province. Being close to the alps, the area enjoys a high altitude, with the best vineyards benefiting from the hills and elevation. Known for its famous sub-districts, Piedmont delivers some of the most...

Read More About Piedmont

Learn About Barbera

(bar-BARE-uh) Versatility of Italy Barbara is one of those varieties of the old world that often appears on the label - Barbara d'Alba, Barbara d'Asti for example. Native to Piedmont, Barbara is a hardy grape that grows well in the chalky soils of the area. Though popular as a single varietal, Barbera also excels as a blending partner in both Italy and California. Notable...

Read More About Barbera

UCW13544_2005

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