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The fruit for this wine comes from vineyards in the Carneros, Sonoma Valley and Russian River areas in Sonoma County. These appellations are characterized by foggy mornings and cool breezes that keep the fruit at an optimum temperature: perfect conditions for growing premium Chardonnay grapes.
Valley of the Moon Chardonnay is a delightful accompaniment to salads, seafood, fowl, lighter grilled meats and cream-based pastas.
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