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Vall Llach Idus 2004


Red Wine

from Priorat, Spain

red wine
collectible wine
Wine Enthusiast 93 point ratingWine Enthusiast 93 point rating
Wine Spectator 91 point ratingWine Spectator 91 point rating
The Wine Advocate 91 point ratingThe Wine Advocate 91 point rating
ratings pedigree (past vintages):
2005
The Wine Advocate 2005 Idus 94 point ratingThe Wine Advocate 2005 Idus 94 point rating
Wine Enthusiast 2005 Idus 93 point ratingWine Enthusiast 2005 Idus 93 point rating
2003
International Wine Cellar 2003 Idus 92 point ratingInternational Wine Cellar 2003 Idus 92 point rating
2002
International Wine Cellar 2002 Idus 91 point ratingInternational Wine Cellar 2002 Idus 91 point rating
The Wine Advocate 2002 Idus 90 point ratingThe Wine Advocate 2002 Idus 90 point rating
Wine Enthusiast 2002 Idus 90 point ratingWine Enthusiast 2002 Idus 90 point rating
2001
The Wine Advocate 2001 Idus 92 point ratingThe Wine Advocate 2001 Idus 92 point rating
Price: $57.99
(this vintage is sold out)
The 2002 vintage is available for: $55.99
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Item No. 91582 
winemaker's notes:

Idus is the result of a close collaboration with local viticulturalists and owners of "trossos," or small vineyard blocks, who cultivate old-vine Cariñenas and Garnachas. These old-vine vineyards, which are located in the Porrera and Torroja municipalities, are the key to the character of this wine.

Deep cherry red in color, this wine has a provocative aroma that is slightly earthy and full of ripe berries, dried fruit, and forest herbs. On the palate it is perfectly balanced with undulating flavors of dark fruit and minerals, licorice and chocolate-covered cherries. Its great structure and long finish produce a truly extraordinary and modern wine.

45% Cariñena, 20% Merlot, 15% Cabernet Sauvignon, 10% Garnacha, 10% Syrah

critical acclaim:

"The 2004 Idus is made from fruit purchased from local growers cultivating small plots of old-vine Carinena and Garnacha. The wine consists of 45% Carinena, 20% Merlot, 15% Cabernet Sauvignon, 10% Garnacha, and 10% Syrah, a rather atypical blend for Priorat. Fifty percent of the wine went through malolactic fermentation in tank and 50% in barrel. Forty percent of the wine was then aged in new French oak and 60% in second year. The color is saturated purple and the aromatics quite restrained. With vigorous swirling, elements of smoke, earth, mineral, and blackberry reluctantly emerge. On the palate the wine is full-bodied and tightly wound although the raw materials are all there. The fruit is layered and concentrated, the components in balance, and there is enough structure for long-term cellaring. Give this wine 4-6 years of further bottle age and drink it through 2027. Although this wine is certain to have a long life, the real question is how much pleasure it will ultimately provide."

91 Points

The Wine Advocate

"A solid red, with plum, dark chocolate and mineral notes. The muscular tannins overshadow the fruit, but there's enough acidity for freshness and the fruit emerges on the finish. Cariñena, Merlot, Cabernet Sauvignon, Garnacha and Syrah. Best after 2008. 600 cases imported."

91 Points

Wine Spectator

"Deep and dark, this is an excellent kitchen-sink blend (it includes Carignan, Merlot, Cabernet, Garnacha and Syrah). For those who like expressive, fruity, no-holds-barred wines, you’re gonna swoon for this. The palate is super lush and full of dark cherry, tobacco, herbs and spice, while the finish is mile-long. Outwardly impressive in a modern style."

93 Points

Wine Enthusiast

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number of lists: 3
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YNG2122_2004
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