Delicate floral aromas over a background of very ripe fruit, oak and truffles. Its tannins have a fruity, meaty structure that evolves into velvety touches of smoke and spices acquired during aging.
Ideal with meat, stews, paella, and perfect with creamy cheeses.
Totally agreeing with the winemaker's notes...Ripe Fruit with a good balance of spice. Perfect for paella or stews! Drink with Food for sure.