Intense aroma showing all the classic characteristics of the native land of Mas
La Plana, together with notes of truffle, toast and wild red berry conserve.
Great body and breadth on the palate, with juicy tannins that become balanced
This wine's noble and healthy tannins will complement the best meat and game
dishes. Serve at 62 - 64 ºF.
"Mocha, toasty smoke and pure berry aromas ring the bell, and the palate follows with fine balance and flavors of vanilla-infused raspberry, plum and cassis. A little rich and creamy now but still structured and ageable for another 10 years. A seriously good Spanish Cabernet with world-class character. Best from 2013–2018.
"Bright ruby. Slightly warm aromas of dried redcurrant and cherry are complemented by cedar and pipe tobacco. Very cabernet in character, offering lively red fruit flavors and a touch of bitter chocolate. Dusty tannins add shape to the smoky, focused, persistent finish. "
International Wine Cellar