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This straw-colored wine has golden reflections. To the nose, it gives off pronounced floral scents that become fruity, recalling the flavor of ap-ple and ripened pear. The palate will find this wine soft and engulfing as it wisely combines good body with pleasantly acidic nervature, which provides for fresh drinkability. Well-balanced in all its compo-nents, this wine has a good level of persistence.
"Aromatic and well-balanced, this delivers overtones of jasmine and star anise to accent juicy notes of green melon, ripe apricot and a hint of lychee. Shows good focus through to the lingering finish. Mouthwatering. Drink now through 2018. "
(free-oo-lee veh-netz-ee-ah gwee-yee-ah)
The furthest east of the Tre-Venezie, Friuli-Venezia Giulia (usually just called Friuli) is celebrated for its zingy and zesty whites. Hugging the alps and the Austrian border, the climate here is cool and the vines are planted on the hillsides, allowing for more sun exposure. The cool temperatures of the region result in the lively...Read More About Friuli-Venezia Giulia
Pinot Gris/Grigio(PEE-noh gree/GREE-jee-oh) While Pinot Grigio is in fact the same grape as Pinot Gris (just the Italian take on it), the differences of wine they create can be immense. Pinot Gris' most popular and successful region is Alsace, France, an area of the country that actually puts the name of the grape on the label. Pinot Grigio is the Italian version of the grape,...Read More About Pinot Gris/Grigio
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