Jet-black with iodine notes, exclusive to Pedro Ximénez wines. It is not necessary to shake the glass to discover the great aromatic potential of this wine. With a frank smell, it has a wide range of fragrances such as tobacco, cacao cream, liquorice and rosemary. Black olives shapes, peach syrup and Arabic coffee. Vanilla and cinnamon. It is elegant, complete, easy to sip but long-finishing. Sweet and bitter tastes. At first a wood taste can be discovered, later leading to an empyreumatic ending.
Serve very cold in liqueur glass. It improve with the age, but for longer conservation it's recomended to close after consumption. Although an excellent dessert on itself, it can also be a perfect partner for: blue cheese, pastry, ice-cream and seasonal fruit.