Tommasi Poggio al Tufo Cabernet Sauvignon 2011

  • 91 Wine
    Spectator
3.1 Good (7)
2018 Vintage In Stock
13 99
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Tommasi Poggio al Tufo Cabernet Sauvignon 2011 Front Bottle Shot
Tommasi Poggio al Tufo Cabernet Sauvignon 2011 Front Bottle Shot Tommasi Poggio al Tufo Cabernet Sauvignon 2011 Front Label Tommasi Poggio al Tufo Cabernet Sauvignon 2011 Back Bottle Shot

Product Details


Varietal

Region

Producer

Vintage
2011

Size
750ML

ABV
13%

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

Offering an intense bouquet of dark fruit, spices and licorice, the wine is well balanced and well structured, with plenty of fruit and good length. Perfect with pastas that have red meat sauces, white meats, and fresh cheeses.

Professional Ratings

  • 91
    Fragrant, with intense aromas and flavors of black currant, cherry and licorice, augmented by spice. Supple and balanced, delivering vibrant acidity and well-integrated tannins on the long finish.

Other Vintages

2020
  • 91 Wine
    Enthusiast
2018
  • 93 James
    Suckling
2017
  • 90 James
    Suckling
2016
  • 94 James
    Suckling
  • 91 Wine
    Spectator
2015
  • 91 James
    Suckling
2014
  • 92 James
    Suckling
2013
  • 90 James
    Suckling
Tommasi

Tommasi

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Tommasi, Italy
Tommasi Tommasi Family Winery Image

Tommasi Viticoltori (Tommasi Vintners) is a family viticultural company founded in 1902. Tommasi is located in Pedemonte village in the heart of Valpolicella Classico region, on a small piece of land in the northwest part of Verona, between the Lessini mountains and their plains near Lake Garda.

From grandfather Giacomo's tiny vineyard, the Tommasi estate has grown steadily over the course of years and today extends over 135 hectares of vineyards blessed by mother nature not only by a magnificent landscape, but more importantly, by its perfect suitability for grapes. The estate is run by the 4th generation of the Tommasi family, 6 members working together in complete harmony

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

YNG309123_2011 Item# 129283

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