Our 2007 Petite Sirah has such a deep, inky core that its legs stain the glass purple. Aromas of sweet black fruits, anise and vanilla are alluring and pronounced. The palate is balanced, mouthfilling and intense. Flavors of pomegranate, black cherry, boysenberry, blackberry, smoky oak, and sweet espresso crema, are complimented by a long finish accompanied by hints of anise, spice, and dark chocolate. The tannins are fine grained and well integrated. Our Petite Sirah should be considered a gentle giant for this variety, exhibiting approachability and food friendliness. Recommended drinking time is three to four years from vintage, maximum suggested aging is ten years.
"Freshly picked blackberries that got ripe under the hot summer sun. Lots of ground black peppercorn dust. Black currant liqueur, black licorice and even a smattering of pancetta. These are the flavors of this delicious, complex Petite Sirah. It shows the big, firm tannins the variety is famous for, but they’re exceptionally ripe and fine. Absolutely first-class, one of the best Petite Sirahs of the vintage, and it’s not surprising that it comes from Napa Valley."
"The 2007 Petite Sirah is typical of that varietal. Inky blue/purple, with plenty of incense, blueberry, blackberry, espresso, and almost scorched earth, the wine is super-rich, impressively textured, and very full-bodied, with high but sweet tannin. This wine should drink nicely for 20 years.
The Wine Advocate