Tilia Cabernet Sauvignon 2011

Cabernet Sauvignon from Argentina, South America

Price: $11.00 $9.99
Save $1.01 (9%)
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The 2012 vintage is available for: $10.99
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Item No. 119237
  • RP90
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 13.5%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:

Winemaker's Notes

The 2011 Cabernet Sauvignon offers aromas of red fruit, sweet spice and a touch of fresh mint. It is full and soft with layers of red currant and cassis with notes of clove and black pepper. The wine finishes with finely grained tannins that add structure and length. Made with 100% Cabernet Sauvignon.

Traditional pairings such as steak, grilled or roasted beef dishes, wild game, chocolate and cheeses are perfect with this wine.

Critical Acclaim

"The 2011 Tilia Cabernet Sauvignon is sourced and vinified exactly the same way as the Merlot and Bonarda. It has a ripe, dark cherry and blueberry-scented bouquet with touches of graphite and a faint hint of apricot blossom. The palate is medium-bodied with a ripe, generous entry, crisp acidity and very pure, graphite-tinged fruit towards the elegant, persistent finish. This is an understated Cabernet that does not cut back on flavor. Excellent. "
90 Points

Customer Reviews Sign In to Add Your Own

Rating:
(6/4/2013)
Style: Smooth & Supple
Wonderful!
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Rating:
(4/11/2013)
Excellent wine for the price! Good for casual drinking
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Rating:
(2/9/2014)
pleasant taste - warm
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edcaroleg - Fort Worth, TX (read all my reviews)

Rating:
(12/31/2013)
Very nice dinner wine. Good price.
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Rating:
(12/28/2013)
Style: Light & Fruity
Great wine for the price ... I'd definitely purchase this one again.
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Rating:
(11/3/2013)
Pair with: Lasagne > Meat
A great table red! Needed a few minutes to breathe. A good wine for the price! Will definitely buy again!
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Rating:
(12/25/2013)
Style: Smooth & Supple
Some have complained about Tilia being too harsh or biting, but I didn't find that to be true of this vintage. It's easy to sip alone or with steaks, burgers, pot roast, pork chops, and flavorful fish such as salmon or blackened catfish. I've tried other cabs and I keep coming back to Tilia. It's especially nice for the price. I'll undoubtedly purchase it again.
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great item for price. A full bodied wine with cherry and oak tones
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Rickysan - Tucson, AZ (read all my reviews)

Rating:
(12/17/2013)
Style: Smooth & Supple
Liked it, but thought it was a bit thin. A good hotel and airport bar wine. Not bad just needs more complexity and body.
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deepak m - Young America, MN (read all my reviews)

Rating:
(10/21/2013)
nice
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Rating:
(1/4/2013)
Style: Light & Fruity
Definitely worth 9.99...I have a tendency to set my expectations a little high when I see a 90+ rating. That being said it was an easy drinker, that I drank by itself. The wine was less than a mouthful, medium bodied, and full-on fruit. Cherry, and strawberry with hints of mint, and a graphite or mineral finish.
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zelda - Carlisle, PA (read all my reviews)

Rating:
(12/17/2012)
Style: Light & Fruity
A good red wine, tho' to my taste closer to a Malbec or Shiraz...not a big, hearty cab...very nice finish
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Rating:
(8/15/2013)
Overhyped, not worth buying.
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Rating:
(12/24/2012)
Nothing special about this one. Wouldn't buy it again, though.
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Sunil - Deland, FL (read all my reviews)

Rating:
(7/8/2013)
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Lisa Bruce - Carson City, NV (read all my reviews)

Rating:
(2/14/2014)
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mcmahonep - Weehawken, NJ (read all my reviews)

Rating:
(9/16/2013)
Style: Earth & Spicy
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munizrick - Washington, DC (read all my reviews)

Rating:
(9/9/2013)
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frank9 - Yonkers, NY (read all my reviews)

Rating:
(5/3/2013)
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Cam Fortin - San Francisco, CA (read all my reviews)

Rating:
(5/2/2013)
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David Smith - Gainesville, FL (read all my reviews)

Rating:
(3/24/2013)
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nriches - Seattle, WA (read all my reviews)

Rating:
(2/17/2014)
Style: Smooth & Supple
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Mad Max - Virginia Beach, VA (read all my reviews)

Rating:
(12/28/2013)
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Rating:
(12/31/2012)
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Rating:
(5/12/2013)
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Learn About Tilia

Named after the Tilia (Linden) tree commonly found throughout Argentina"s wine country, Tilia wines possess true varietal character and embody the rural Mendozean lifestyle. For years vineyard workers have used the flowers of the Tilia to make an herbal tea for enjoyment after a hard day"s work. The name Tilia is chosen in honor of this wine country tradition. The Tilia wines...

Read More About Tilia

Learn About Argentina

(ahr-jen-TEE-nah) Now fifth in the world for wine production, Argentina is catching up in the quality wine sector. A long time wine producer, Argentina used to make wine in order to drink it, not export it. And so the wines produced were quaffable and rustic and made for the local's everyday dinner. Yet it's hard not to get caught up in the wine market of the world and some...

Read More About Argentina

Learn About Cabernet Sauvignon

(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...

Read More About Cabernet Sauvignon

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YNG534721_2011

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