Tikal Amorio Malbec 2008
Malbec from Argentina
Aromas of smoky oak and cherry. Mouthwatering, penetrating flavors of ripe red and black cherries, red berries. Quite rich and velvety on the palate, and finishes with just enough grip to make it a real winner with food. This is some seriously sexy Malbec. Pairs well with grilled or smoked meats such as beef, pork, and lamb. Also complements dishes prepared with cheese or cream sauces.
The Wine Advocate - "The 2008 Amorio is 100% Malbec which spent 12 months in 60% new French oak. A glass-staining opaque purple, it offers up a splendid bouquet of sandalwood, Asian spices, incense, black cherry, and blackberry. Dense, layered, and long, this packed effort has enough structure to evolve for another 4-6 years. It will offer a drinking window extending from 2014 to 2023."
International Wine Cellar - "Dark ruby-red. Smoked meat and dark chocolate dominate the nose. Lush, creamy and sweet; distinctly sexy and hedonistic malbec with a slightly high-toned quality that adds to its dark fruit appeal. Finishes with very supple tannins and impressive breadth and length."
Tikal is owned by Ernesto Catena and is named after his son. Ernesto spent his childhood in the vineyards of Mendoza among wine-growers and local pundits. Since then, he has experienced a kaleidoscope of cultures, living in New York, Buenos Aires, Berkeley, Cambridge (MA), Milan and London. But his heart remains in his homeland of Argentina (where he now lives), with its natural beauty of mountains, streams and vineyards, its wines, and its people who hold a special passion for living.
There are few wine brands that reflect the sensibilities of their owner more than Tikal. A skilled horseman, fashion designer, software developer, and book editor, Ernesto pursues all that gives pleasure in life. This hedonism (in the best sense of the word) shows through in the wines. It is a style meant to provide enormous pleasure rather than provoke contemplation; an expression of emotion rather than intellect. He has named his wines with passion in mind: Patriota (Patriot), Corazon (Heart), Amorio (Love Affair), Jubilo (Rejoice).
Luis Reginato is the winemaker at Tikal as of the 2002 vintage. Luis is young, but is already a highly trained and respected vineyard consultant and winemaker with long experience at his family's winery in Mendoza. Truly an up and coming talent, Luis and his wines are already garnering high praise from U.S. wine critics. Definitely a winemaker to watch. View all Tikal Wines
About ArgentinaView a map of Argentina wineries (ahr-jen-TEE-nah)
Notable FactsUnlike its Chilean neighbor, Argentina's vineyards are spread out around the country. The best known region is Mendoza, almost parallel to Santiago to the west. Mendoza contains the sub-regions of Maipu (pronounced MY-pu) and San Rafael. Grape-wise, the most important white is Chardonnay, making wine similar to California's style on the variety. Another fun white grape to try is Torrontes. Almost only grown in Argentina, Torrontes makes wines that are crisp, aromatic and easy-drinking. Some of the best versions of this wine come from the northern region of Salta, with very high altitude vineyards. As for the reds, Cabernet Sauvignon is the main grape for many wines leaving the country, but Malbec, the grape Argentinians like to call their own, makes very distinctive wines that are structured, dense and velvety. Many more varieties happily grow in the country, but for export, and consistent quality, these are the primary grapes.
About South AmericaRelated Links:
Young, organically farmed Carmenère at Chile's De Martino estate vineyard
Customer ReviewsSign In to Add Your Review44.2 out of 5 stars
3 ratings, 1 with review31/5/201347/26/2011
Full bodied wine, but very smooth and did not notice tannins at all. Ready to drink in my opinion, and very enjoyable with a wide range of foods. Can pair well with spicy foods.Red w/Attitude - Miami, FL47/1/2011
- Smooth & Supple