Testarossa Palazzio Pinot Noir 2007

Pinot Noir from Central Coast, California

$42.99
Item No. 97599
  • red wine
  • W&S91
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 14.5%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:

Winemaker's Notes

Medium red color. Aromas of cherry, black pepper, and cloves jump readily out of the glass. Hints of anise, strawberry, and some citrus blossoms lie in the background. Flavors of cherry and black pepper carry through the palate of this wine. The texture of this wine is quite lush with soft, expansive tannins and lively acidity. Paired with a nice dash of oak, this medium weight Pinot Noir ends with a lingering, delicate finish. Drink now through 2013.

Learn About Testarossa Map ItMap It

Testarossa Vineyards, located in the historic 19th century Novitiate winery of Los Gatos, was founded in 1993 by husband and wife team of Rob and Diana Jensen. The name Testarossa (Italian for "red-head") was a nickname given to Rob Jensen when he was a university student in Italy. It was there, also, that the Jensens further developed their passion for good food and wine. Along with their winemaker, Ed Kurtzman, the Jensens are dedicated to making small lots of vineyard desgnated wines from only the best vineyards in the cool, ocean-influenced counties of Monterey, Santa Barbara and Sonoma.

Learn About Central Coast

The largest of California's wine growing regions, the Central Coast produces the majority of California's wine. The district sprawls out, covering most of the vineyard land between San Francisco and Santa Barbara. Smaller sub-AVAs of the Central Coast include Monterey Bay, Paso Robles, Santa Ynez Valley, Santa Maria Valley, Santa Cruz Mountains and many others. Notable Facts...

Read More About Central Coast

Learn About Pinot Noir

Pinot Noir(PEE-noh nwahr) Pinot Noir is a finicky grape. It only grows in the right climate, with the right soils and the right care. Perhaps because it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal. Not only does Pinot reign in Burgundy, it is also...

Read More About Pinot Noir

Related Products
Winemaker's Notes Dark red color. Opens up nicely with some cherry, cranberry, black pepper, and cloves. With further aeration, notes ...
Winemaker's Notes The Palazzio Pinot Noir is a blend of all of our ultra premium vineyards. It displays intense notes ...
Winemaker's Notes Dark red color. There are aromas of red cherry, raspberry, vanilla bean, anise, and black pepper. This wine ...
RWC442253_2007
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