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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The 2009 Terra d'Oro Amador County Zinfandel is a compelling wine that exhibits the classic style of Sierra Foothills Zin. The wine displays vibrant aromas fresh briar patch, blackberry, spicy clove, allspice, and hints of mocha. The ripe, fresh fruit nose follows through on the palate with flavors of juicy wild berries, plum and black cherries. The wine;s full, rich mouthfeel is balanced with well integrated tannins. Notes of white pepper spice linger on the finish. This Zinfandel shows the unique characters that are found in Amador County and cries out to be served alongside a juicy, grilled rib-eye steak!
"This zesty Zinfandel offers jammy black raspberry aromas that lead to lively flavors of cherry, roasted sage and fresh white pepper. Drink now through 2016."
For more than 150 years, fortune seekers have been lured to California's rugged Sierra Foothills. Though they once came for the gold, these days they come for the wine—Terra d'Oro, to be more specific. Handcrafted from some of Amador County's most historic vineyards, Terra d'Oro wines are rich indeed, full of the character and intensity that perfectly captures the essence of this "Land of Gold."
Called gold country since the mid-1800's, the Sierra Foothills, located between Sacramento and the Nevada border, was a hot spot for those seeking a gold rush fortune. Some of these settlers brought some European vines with them and somewhere in that mix was the Zinfandel grape.
Zinfandel remains the grape of choice here, followed by Rhone Blends. Volcanic...Read More About Sierra Foothills
Zinfandel the American - or Californian - grape. Although it's not from America
(Croatia has been named its origin),
it does seem quite at home in the vineyards of California.
During Prohibition, many
Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...Read More About Zinfandel
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