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Inviting aromas of chocolate, ripe cherries and exotic spices lead into subtle floral notes of lavender and dusty rose. On the palate, lush fruit reminiscent of cherry pie fills the mouth, giving way to an endless finish of licorice, black pepper and cedar.
Food pairings: Sausage with spicy green beans, pasta Bolognese, game hens with pomegranates
Decant one hour before serving.
