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Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
Named after Tasca d'Almerita's coat of arms, Leone is extremely fresh and aromatic, thanks to the incredible variety of soils and the temperature range between day and night at the Regaleali Estate. Leone combines the aromas of the indigenous Catarratto Bianco with the smoothness of Chardonnay. A 15 day cold fermentation at 63°F is carried out in temperature controlled stainless
steel tanks. To preserve its freshness and fruitiness, malolactic fermentation is not carried out, and the wine is refined on the lees for five months in stainless steel tanks.
Intense straw yellow in color with green hues, Leone offers a lovely, aromatic bouquet of pink
grapefruit, apple, white peach, banana and pineapple. Fruity with balanced acidity, Leone is best enjoyed well chilled with antipasti, fried calamari, spaghetti with clams, roasted white meats, and vegetables. Also pairs nicely with Thai cuisine.
"A blend of catarrato and chardonnay, this balance flavors of ripe apricot and yellow plum with a firm minerality. It's warm and generous through the finish. Pour a bottle alongside grilled orata."
Wine & Spirits
It was 1830 when brothers Lucio and Carmelo Mastrogiovanni Tasca bought the former stronghold
of Regaleali, which lies on the borderline of the provinces of Palermo and Caltanissetta and in the
heart of Sicily. Much has changed since then: the introduction of the use of espalier, the complete
restructuring of the cellars, the use of finished barrels for ageing, and the complete...Read More About Tasca d'Almerita
Sicily makes a lot o' wine. From Marsala, the sweet, fortified wine of the region, to up-and-coming Nero d'Avola, this hot and hilly region is diverse. Sicily was at one time more quantity focused than quality, and while it's still producing a great deal of wine, the quality coming out is much better. With poor soil (great for grapes), warm sunshine, little...Read More About Sicily
Other White Wine
While there are a slew of other white varietals out there in the world, a few more worth knowing about...
Mostly grown and drunk in the northwest part of Spain,
Rias Baixas (in Galacia),
this grape is loved by almost
all who try it. A great alternative to Sauvignon Blanc, Chardonnay and every other white grape, Albarino is
aromatically intense...Read More About Other White Blends
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