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The pale golden yellow color is illuminated by almost fluorescent green highlights. The bead, particularly fine and abundant, rises steadily to form a light ring of froth. The very fresh nose opens on contrasting, intense yet subtle, grilled, toasty notes. These are followed by aromas of candied citrus peel, lemon and vanilla tart, roasted almonds and finally a floral hint of dried flowers and lime blossom. The initial impression on the palate is expressive and powerful, dominated by the vivacious citrus fruit, especially ripe lemon. Mid palate the flavor is more delicate, with flavors of caramelized grape fruit. The lengthy rich finish reveals sweet licorice notes.
A perfect marriage of delicacy and intensity with freshness and harmony, Comtes de Champagne Blanc de Blancs 2000 reveals the full aging potential typical of the great chardonnays from the Côte des Blancs.
This wine will be appreciated at any celebration to enhance those wonder fully intense, rare moments. It will go very well with seafood or fish starters (such as white tuna carpaccio with truffles).
"The 2000 Brut Blanc de Blancs Comtes de Champagne is a huge wine bursting with ripe varietal fruit, smoke, ash, crushed rocks and slate. This is an unusual Comtes that deftly balances richness and power while maintaining considerable minerality. The 2000 will be hard to resist in its youth, but should also age beautifully for a number of years. It is a stunning, flat-out great bottle."
The Wine Advocate
"A savory, aromatic accent of dried herb and candied orange peel notes mixes with yellow peach, kumquat, honey, graphite and creamy mineral. Very refined and elegant, with finely tuned acidity driving this to the mouthwatering finish. Drink now through 2020. 1,700 cases made."
"This chalky chardonnay yields scents of toasted brioche and apple butter. There’s a lot of creaminess to it, while the nutty savor and precise bubble keeps it firm. For grilled langoustines."
Wine & Spirits
Champagne Taittinger was established in 1931 by Pierre Taittinger on the foundations of Forest-Forneaux, itself established in 1734 and the third-oldest wine producing house of Champagne. Taittinger is today proprietor of approximately 600 acres of vines among which are included parcels in the one hundred - percent rated villages of Cramant and Avize in the Cote des Blancs; and...Read More About Taittinger
Champagne is both a region and a method. The wines come from the northernmost vineyards in France and the name conjures an image like no other can. An 18th Century Benedictine monk named Dom Perignon is said to be the first to blend both varietals and vintages, making good wines not only great, but also special and unique to their winemaker. Today, nearly 75% of Champagne...Read More About Champagne
Vintage Champagne and Sparkling Wines
Vintage Champagne is made in particularly good years with optimum weather and the best grape selection.
Some houses, like Dom Perignon, only make vintage Champagne,
so they do not produce a wine every year and have no
What makes vintage Champagne better? Well, status for one - many vintage Champagnes are...Read More About Vintage
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