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The 2010 Rosé is cranberry in color, with an explosive nose of red chile jam, watermelon, plum, mineral and spice. The mouth is bright with flavors of watermelon and tart cherry. The sweetness of the fruit is chased quickly by bright acids and a long, deep finish with echoes of lime and tangerine. Pair it with Mediterranean cuisine, Spanish tapas, preparations with garlic and olive oil... or just enjoy it outside on a sunny day.
"A big, ripe and full-flavored rose, with toasty vanilla and raspberry aromas and bold cherry, strawberry and spicy cinnamon flavors. Mourvedre, Grenache and Counoise. Drink now."
89 Points
Wine Spectator
