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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Selected from the best barrels of the vintage, this wine takes complexity and depth to another dimension. Layers of flavors and aromas, enhanced by focus and length, destine our Estate Reserves to age gracefully over many years.
"This bright and buoyant young wine is rife with a wealth of precise, optimally ripened blackberry fruit, and, while rich and nicely extracted, it never once drifts towards the chocolaty excesses that plague so many big Zins. Supple and fleshy with a bit of baby fat at the moment, it exhibits exemplary balance and structure with well-placed acids, and a light touch of tannin adds welcome firmness to the finish. Its stays fixed on deep, nascent berryish fruit all the way to the end, and it comes with reasons aplenty to expect that even more to like will come if it is allowed to develop for a few years."
"This starts out stemmy and jammy-combining something green with superripe flavors of raspberries and currants. With air, a more relaxed claret emerges as the initial intensity and alcohol begin to subside. This is blacker and warmer than Storybook's best vintages of their Estate Reserve."
Wine & Spirits
"The top wine, but still somewhat closed and needing another 6-12 months of bottle age, is the 2007 Zinfandel Estate Reserve. This is Seps' 250-case selection of his best stuff. The wine shows more structure, density, and richness, but is not yet exhibiting the charm and seductive power of his Eastern Exposures or Mayacamas Ranch. Deep ruby/plum-colored, with loads of crushed rock and pepper, as well as sweet red fruits such as cherry, boysenberry and black raspberry, it is deep, clean, pure, but slightly tannic and needing some bottle age. It should be an atypical Zinfandel in that it will evolve for 7-10 years.
The Wine Advocate
Storybook Mountain is a winery totally dedicated to Zinfandel and has established a worldwide reputation for consistently high quality. The Zinfandel tradition began at Storybook Mountain in the early 1880s when its red clay-loam hillsides in the Mayacamas Range were first planted to this varietal. Here, the perfect match of estate and grape allows Zinfandel to show its true...Read More About Storybook Mountain
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
Zinfandel the American - or Californian - grape. Although it's not from America
(Croatia has been named its origin),
it does seem quite at home in the vineyards of California.
During Prohibition, many
Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...Read More About Zinfandel
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