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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
An intriguing aroma of cloves and raspberries greets one on bringing a glass near. Savory, bright, pure flavors suffuse the palate in this unusually fine textured wine. Hints of stone fruits and minerals join the berries and spice. The finish is long, focused and layered. Altogether, it is an enticing example of the
balance, flavor depth and virtually weightless intensity for which Storybook Mountain has been known
for over 3 decades.
"Storybook Mountain Vineyard has always made solid, well-structured Zinfandels of singular style, and, as has been once again shown here, the wines exhibit deep and defined varietal fruit while pulling back from the brink of late-harvest overripeness. There is no chocolate here, no intimations of sweetness, just insistent blackberry fruit graced by a touch of sweet oak and complexing accents of briar and minerals. The wine is full and firm on the palate, and, if already impressive, it is a long way from showing its best."
"This grows at Jerry Sep's vineyard in the hills above Calistoga, where the morning sun ripens the fruit without turning it to raisins or jam. In 2008, the wine is bright, sappy and intense with plenty of youthful zest and powerful cherry drive. The tannins are meaty and chewy, with the sweetness to match venison stew and the savor to complement roast hedgehog mushrooms."
Wine & Spirits
"A first rate
Zinfandel, as rich as they come, brimming with intense
mountain fruit flavors of blackberries, black currants
and cola, with Zin’s black pepper and a savory taste of grilled Canadian bacon. Lush, smooth and tannic, it’s
a beautiful wine to drink now with beef stew or even a
coq au vin-style dish."
Storybook Mountain is a winery totally dedicated to Zinfandel and has established a worldwide reputation for consistently high quality. The Zinfandel tradition began at Storybook Mountain in the early 1880s when its red clay-loam hillsides in the Mayacamas Range were first planted to this varietal. Here, the perfect match of estate and grape allows Zinfandel to show its true...Read More About Storybook Mountain
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
Zinfandel the American - or Californian - grape. Although it's not from America
(Croatia has been named its origin),
it does seem quite at home in the vineyards of California.
During Prohibition, many
Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...Read More About Zinfandel
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