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Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
This vineyard produces the finest and most elegant flavored fruit. The wine from Upper Barn is
known for its complexity and hedonistic texture. It reveals itself in luscious layers with each subsequent swirl and sniff in the glass.
"All the Chardonnays are 100% Chardonnay aged in anywhere from 50% to 100% new French oak for nearly 11 months prior to being bottled. The Alexander Mountain Estate is a superb high elevation vineyard source and the Upper Barn (made famous by Helen Turley and John Wetlaufer in the decade of the nineties) is a true grand cru site for Chardonnay. The other blocks, which vary from 900 feet to a whopping 1,800 feet elevation, producing stunning Chardonnays that have abundant characteristics in common. As the scores indicate, my favorite is the 2009 Chardonnay Upper Barn simply because there is always a little more to this offering. From an 1,800 foot elevation, it reveals lots of honeyed pear, tropical fruit, brioche, nectarine and marmalade notes along with terrific acidity as well as richness. Moreover, little oak can be detected despite the fact that it (as well as its siblings) sees 50% new oak. A handful of these Chardonnays (Gravel Bench and Gold Run) see 100% new oak. Of the other 2009 Chardonnays, the Red Point, Broken Road, Bear Point and Gravel Bench are similar to the Upper Barn, with the Gravel Bench perhaps having a more flinty character and the Bear Point slightly more structure. The Gold Run and Solitude (both from vineyards planted at 1,000 feet) are dead-ringers for the Upper Barn. The only offerings that seemed somewhat lean, austere and closed are the Grandstone and the Windswept. All of these Chardonnays are capable of lasting 5-7 years, perhaps a decade or more in some cases. To reiterate, I don’t understand the point of making 9 separate Chardonnays when in fact there could be three distinct styles, the Upper Barn style, the Grandstone/Windswept style and the Gold Run/Bear Point style. "
The Wine Advocate
"Very pale yellow. Captivating nose combines exotic apricot, white plum, crushed rock, brown spices and a lavender high note. Intense and tactile on entry, then tightly coiled and penetrating in the middle, a step up over the foregoing wines in its impression of acid spine. Very powerful, youthfully aggressive, palate-staining wine that will need time in bottle to open and expand. Less thick and sweet at the same stage than the 2008, but at the same time more glyceral than the 2009 Gravel Bench. A great example of a California chardonnay, by which I mean that I would not mistake it for Burgundy in a blind tasting.Rating: 94(+?)"
International Wine Cellar
"Tightly wound and sleek, a nervous, elegant young wine that needs time in the cellar or decanting to begin to open up. The lemon, lime, honeysuckle and buttered toast flavors have a distinctive tang of minerals, which makes the finish bracing. Now through 2015. "
In the autumn of 1989, Jess Jackson acquired the Zellerbach winery and renamed it in honor of his late father, Jess Stonestreet Jackson. Stonestreet quickly garnered international acclaim for their powerful reds and luscious whites.
Today, Stonestreet wines are undergoing a transformation, using fruit from Alexander Mountain Estate and new winemaking techniques. Alexander...Read More About Stonestreet
Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...Read More About Sonoma County
White Wine's Queen Bee
Sauvignon, Chardonnay can grow just about anywhere. It adapts well to different
soils and different climates. While frequently paired with
its native home lies in the vineyards of Burgundy,
France. The only major white grape of the region, Chardonnay is at its best on the rolling...Read More About Chardonnay
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