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The grapes for this wine are from 4 different Cabernet vineyards and our best Merlot and Cabernet Franc vineyards, all at a mix of different elevations. The soil textures vary quite a lot and that, together with the differences in elevations and clones, gives a variety of different flavor profiles to the grapes.
Blend: 85% Cabernet Sauvignon, 7% Petit Verdot, 6% Merlot, 2% Cabernet Franc
"A winey, tangy style for Cabernet, with damson plum, linzer torte and loganberry fruit stitched with savory herb and fresh tobacco leaf notes. Features a long, iron-tinged finish."
91 Points
Wine Spectator
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