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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
This red Bordeaux varietal blend has deep, vibrant purple hues. Aromas of black currant and boysenberry jam combine with an intriguing toasted vanillin oak and the combination of anise and dark molasses. Flavors follow with dense, centered blackberry, roasted toffee, espresso and dark chocolate. This is a rich and solid wine, of tremendous structure with fine-grained tannins.
Blend: 66% Cabernet Sauvignon, 27% Merlot, 4% Petit Verdot, 3% Malbec
"Based on Cabernet Sauvignon, this Bordeaux-style blend is very rich in chocolate, blackberry and cherry fruit. New French oak adds notes of sweet toast and vanilla. That famous Napa structure of tannins and acids lends elegance to the ripeness."
St. Supery Estate Vineyards & Winery is a family-owned, sustainably-farmed, estate winery in Napa Valley, California, with more than 515 acres of certified Napa Green and California Sustainable Winemaking vineyards. All of the grapes for St. Supery Esates' wine portfolio, including the highly-regarded Napa Valley Estate Sauvignon Blanc and Dollarhide and Rutherford vineyard...Read More About St. Supery
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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