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Pale straw yellow with tinges of green. Bursting with lifted citrus fruit, in particular limes and lemon, accompanied by fragrant floral notes. 2007 exhibits classic Eden Valley Riesling qualities with a lively palate filled with lime and citrus flavors. This is delightfully balanced with a fine, crisp natural acidity and zesty lemon persistence.
Excellent with Asian style dishes, shellfish with lemon based sauces and perfect with oysters.
Drink while young, fresh and crisp or has the potential for cellaring up to and beyond 10 years. Thre freshness of its youth is maintained excellently under screw cap.
"Dry, but soft in texture, with ripe pear, melon and tart tangerine flavors that don't quit as the tangy finish sails on. Has plenty of room to grow. Drink now through 2017."
As one of the founding wineries of the region and in the strength, warmth and honesty of its wines, St Hallett has come to be regarded as quintessential Barossa.
In the heart of the Barossa Valley, Australia's best known wine region, lies St Hallett, one of the country's premier wine producers. Established by the Lindner Family in 1944, for many years St Hallett's winemaking...Read More About St Hallett
The Barossa zone consists of two sections - the Barossa Valley and the Eden Valley. Wines from the Eden Valley can be labelled Barossa or Barossa Valley.
Situated just a bit east of the large city of Adelaide, Barossa is Australia's wine headquarters. Mega producers are based here, boutique wineries call it home and a majority of the habitants claim their income on the wine...Read More About Barossa Valley
The Riesling grape is happiest in a cooler climate, one that fosters its slow
and steady ripening. Often assumed to be the producer of only sweet wines, Riesling
is a fascinating grape of many faces. From bone dry to lusciously sweet, this
variety is delicious at any sugar level with its intense aromas and steely acidity.
Most popular in...Read More About Riesling
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