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This New World-styled Cabernet Sauvignon-based blend offers intense aromas of tobacco leaf and blackberry on the nose, with hints of rose petal and green peppercorn. The wine is dry, but with a creamy texture, and is soft and intense and packed with fine-grained tannins. The finish is full of vanilla and orange extract. This is a wine to cellar.
"Dense and juicy, this is packed with disarmingly delicious currant, plum, roasted meat and mineral flavors, and when the finish kicks in this shows elegance and finesse. Offers power and personality, with deft balance."
93 Points
Wine Spectator
"The 2008 Frederick Red Wine is made up of 50% Cabernet Sauvignon, 29% Merlot, 10% Cabernet Franc with the balance Petit Verdot and Malbec. Spice box, Asian spices, cassis, and blackberry aromas are followed by a Bordeaux-like, relatively forward, savory, full-bodied wine that will deliver optimum drinking from 2012 through 2020. 90+ Points"
90 Points
The Wine Advocate
