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Differentiated personality, good varietal fruit expression, traditional yet modern.
"This bold red delivers black plum and cassis fruit, with toast and coffee oak flavors and muscular, well-integrated tannins. Minerally and leafy notes add interest, while crisp acidity keeps this focused through the spicy finish. Drink now through 2014.—"
"The 2006 Collecion Privada was sourced from some of the estate's
oldest Tempranillo vines. Malolactic fermentation was in barrel and the
wine was aged for 18 months in new French and American oak. It gives
up an alluring bouquet of pain grille, liquid mineral, lavender, incense,
and blackberry. On the palate it is layered, medium to full-bodied, ripe,
and complex. Give this lengthy effort 3-4 years of additional cellaring
and drink it from 2013 to 2026."
The Wine Advocate
Founded by Guillermo Eguren, who is a self-made bodeguero, coming from a family tradition of vine growers. Today, the fourth generation of the Eguren family, Marcos Eguren, is the winemaker and director of the winery. Sierra Cantabria has come to the forefront of Spanish wineries in the last 15 years. This is from the extreme care that they give to their vineyards, located in the...Read More About Sierra Cantabria
(ree-OH-hah) This highly regarded area of Spain makes some of the best Tempranillo-based wines in the world. Once the only DOCa (recently joined by Priorat in 2001), Rioja is divided into 3 sub-regions: Rioja Baja, Rioja Alta, Rioja Alavesa. There are 4 red varieties and 3 white varieties allowed in the Rioja DOC. Tempranillo definitely takes center stage, followed by Garnacha...Read More About Rioja
Grape that Reigns in Spain
Most often associated with Spain,
is the backbone of wines made in the well-known Spanish regions
del Duero. On the scale of light to heavy, Tempranillo lands towards the light
side. It tends to be higher in acid and lower in alcohol - common for Old World
...Read More About Tempranillo
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