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100% Tempranillo from 9.6 acres of two proprietary vineyards that are over 50 years old, Los Terrenos and Jarrarte, located in San Vicente de la Sonsierra, organically fertilized. Aged 18 months in new 225L barrels of 50% American, 50% French oak. Bottled unfiltered.
"Deep red. Powerful strawberry, raspberry and floral oil aromas are positively room-filling, with pungent herbs and vanilla adding interest. In the mouth, pure red fruits deliver major flavor impact without any excess weight. Spicy redcurrant and cinnamon flavors linger on the suave, very long finish. There's nothing wrong with drinking this now. "
International Wine Cellar
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