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#51 Wine Spectator Top 100 of 2009
The 2007 Shiraz is a mouthful of ripe, juicy berries tempered by rustic, polished tannins. The
nose shows earthy gravel, spicy licorice and dense dark mulberries, while the sweet upfront berry
fruit presented on tasting gives way to more complex cedar, earth and spice notes, wrapping up
with ample structure and grip. The vibrant, juicy fruit runs the length of the palate and lingers
with a "have another glass" finish.
Polished, plush and generous with its cinnamon and citrus peel-accented plum and cherry flavors, hinting at roasted meat on the smooth finish. Drink now through 2015."
"Deep ruby. Smoky dark berries and cherry on the nose. A rich fruit bomb of a shiraz, offering sweet cassis and blackberry preserve flavors and a round, supple texture. Delivers real flavor impact and a long, gently spicy finish. This should be served with a grilled piece of red meat.
International Wine Cellar
Shoofly's winemaker Ben Riggs is a native of McLaren Vale and has been crafting some of the region's finest for two decades. Ben knows his stuff and where to get it – his roster of grape growers is one of the most sought after contact lists in the country. Premium regions produce the best fruit and the grapes come from a "who's who" of Australian growers and viticultural neighborhoods – Barossa Valley, McLaren Vale, Clare Valley, Langhorne Creek, Adelaide Hills and Heathcote.
With a landmass the size of the US, Australia has just as many appellations. Many wines are simply labeled from their state of origin. Some of these are the most popular:
New South Wales - home to Sydney and other tourist destinations, New South Wales has a smaller focused wine growing region, but many wines are a blend of these smaller appellations and so are deemed New...Read More About Other Australia
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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