Shannon Ridge Barbera 2006

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    Shannon Ridge Barbera 2006 Front Label
    Shannon Ridge Barbera 2006 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2006

    Size
    750ML

    Features
    Screw Cap

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    Somm Note

    Winemaker Notes

    Our 2006 Shannon Ridge "Lake County" Barbera was harvested from our Family's vineyards in the High Valley appellation in Lake County, California. The grapes went through an extended maceration as well as being fermented with 5% Petite Verdot.

    Color: Vibrant Cherry Red
    Aroma: Spice to dry gardenia, Interesting earth tones/mineral
    Flavor: Candy strawberry, mineral, hints of ripe watermelon Texture: Crisp front with smooth and soft light finish

    Shannon Ridge

    Shannon Ridge

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    Shannon Ridge, California
    Shannon Ridge Learn More About Shannon Ridge Winery Winery Video

    Shannon Ridge is dedicated to crafting luscious, fruit-driven wines that express the distinct characteristics of fruit grown in the high valley region of Lake County, California. Family-owned and operated, Shannon Ridge was founded in 2001. The winery's vineyards hug the mountain rims along the south-east edge of High Valley AVA. Surrounded by dramatic landscapes and pristine wilderness, the story of High Valley is clearly visible from our property. At 2,200 feet, on top of the Terre Vermeille vineyard look to your south, you'll see the deep blue waters of Clear Lake, that provide cooling winds throughout our long summer days. Turn to the west, and you can distinguish where the lava flows give way to the alluvial fan of the ancient lake bed on the valley floor. And from the north, and you can feel the cold night winds from Snow Mountain and the peaks of the Mendocino National Forest.

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    Friendly and approachable, Barbera produces wines in a wide range of styles, from youthful, fresh and fruity to serious, structured and age-worthy. Piedmont is the most famous source of Barbera; those from Asti and Alba garner the most praise. Barbera actually can adapt to many climates and enjoys success in some New World regions. Somm Secret—In the past it wasn’t common or even accepted to age Barbera in oak but today both styles—oaked and unoaked—abound and in fact most Piedmontese producers today produce both styles.

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    Reaching up California's coastline and into its valleys north of San Francisco, the North Coast AVA includes six counties: Marin, Solano, Napa, Sonoma, Mendocino and Lake. While Napa and Sonoma enjoy most of the glory, the rest produce no shortage of quality wines in an intriguing and diverse range of styles.

    Climbing up the state's rugged coastline, the chilly Marin County, just above the City and most of Sonoma County, as well as Mendocino County on the far north end of the North Coast successfully grow cool-climate varieties like Pinot Noir, Chardonnay and in some spots, Riesling. Inland Lake County, on the other hand, is considerably warmer, and Cabernet Sauvignon, Zinfandel and Sauvignon Blanc produce some impressive wines with affordable price tags.

    AMR65424_2006 Item# 92066

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