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Intense ruby red in color with a hint of mahogany.
Highly complex and spicy aroma with notes of roasted peppers,
dark plum fruit and overtones of fruit jam fragrant
with toasted coffee and vanilla.
Pleasant, well-rounded on the front palate with hints
of sour cherry and strawberry. Powerful, sweet tannins
fill the mouth and finish with hints of smoky oak.
Good length on the palate with a well-structured and
Match with; Grilled meat, chicken, roasted vegetables. Also pairs
well with pasta and rice dishes. A complex wine with
spicy notes, it pairs with a wide variety of dishes.
"Ripe damson plum and linzer torte notes remain bright in this medium- to full-bodied red. Hints of incense and grilled herb, along with soft tannins, frame the solid finish. Drink now. Tasted twice, with consistent notes."
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