Schmitt Sohne Thomas Schmitt Riesling QbA 2007

Riesling from Mosel-Saar-Ruwer, Germany

$15.79
Item No. 99560
  • white wine
Style: Fruity & Smooth

Wine Style Guide

Light & Crisp

Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.

Fruity & Smooth

Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.

Rich & Creamy

Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.

Winemaker's Notes

Medium-bodied Riesling has peach and apple aromas, a firm and fruity palate and crisp acidity that result in a well balanced easy to drink wine.

Customer Reviews Sign In to Add Your Own

gwendolyn - Oakland, CA (read all my reviews)

Rating:
(9/29/2010)
This was a wonderful wine! Great acidity, ripe Riesling fruits, a hint of sweetness. Wonderful for summer or any spicy food. So refreshing!
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Rating:
(4/18/2011)
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Learn About Schmitt Sohne Map ItMap It

For four generations the Thomas Schmitt Family has produced some of Germany’s most respected Rieslings. The head of the Schmitt family today is Thomas Schmitt. He is a leader in the Riesling renaissance, and the number one importer of Rieslings into the U.S.

Learn About Mosel-Saar-Ruwer

(moe-ZELL saahr -RUE-wehr) The Mosel river winds its way through this wine region, passing by some of the steepest, most northerly vineyards of the world. The wines from the Mosel have a most distinctive soil based on slate. The slate-rich soils covering the region are what imparts the amazing, well-loved slate-y, mineraly flavors and aromas to the delicate Mosel wines. To keep...

Read More About Mosel-Saar-Ruwer

Learn About Riesling

Riesling (REEZ-leeng) The Riesling grape is happiest in a cooler climate, one that fosters its slow and steady ripening. Often assumed to be the producer of only sweet wines, Riesling is a fascinating grape of many faces. From bone dry to lusciously sweet, this variety is delicious at any sugar level with its intense aromas and steely acidity. Most popular in...

Read More About Riesling

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