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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Deep, intense ruby red. There is a well-developed bouquet with a rich combination of blackcurrant and the floral nuances associated with delicate undertones of graphite, tar, chocolate and vanilla. Elegant and well structured, this wine has an excellent balance and wonderful persistence.
Delicious with wild game and fowl, ripe cheeses, and spicy red meats. The wine is unfiltered in order to completely maintain its character, therefore we recommend decanting it before serving.
"A blend based on cabernet franc (55 percent) with cabernet sauvignon and carmenere, this is a powerful Triple C with muscular black fruit. The concentration is matched by tannins as strong as steel girders. Despite being six years old, it seems not to have aged at all. Cellar it a few more years to let the wine's complexity develop."
Wine & Spirits
Heritage and enterprise are hallmarks of Santa Rita, one of Chile's premier wine estates. Founded in 1880 by Domingo Fernandez in Chile's Maipo Valley, this historic property was among the first to pioneer plantings of European grape varieties in Chile.
In 1980, it was acquired by its present owner, Ricardo Claro, under whom Santa Rita has reaped the rewards of continuous...Read More About Santa Rita
Long and thin, Chile has a lot of land north to south. The wine region here is a series of districts based near Santiago. The vineyards are protected by the Pacific on the west and the Andes mountains on the east. This could help explain why the climate changes more from east to west than north to south - also why the country has remained phylloxera free....Read More About Chile
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...Read More About Other Red Blends
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