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The Saintsbury Carneros Pinot Noir 2009 has aomas of black cherry, black tea and tangy plum. It has a rich mouthfeel and long, lingering finish.
To achieve a style of wine Saintsbury believes delivers varietal and regional integrity they undertake a careful, methodical exercise in blending. The Carneros bottling consistently delivers distinctive Pinot Noir character of black/sour cherry and spice in a vibrant and elegant wine.
"Complex, detailed and understated, this delivers a trim mix of black cherry, wild berry and mineral notes. Medium- to full-bodied, ending with a touch of cedar and graphite. Drink now through 2016. 9,226 cases made."
88 Points
Wine Spectator