Saintsbury Carneros Pinot Noir 2007

Pinot Noir from Carneros, California

Price: $34.99
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The 2011 vintage is available for: $33.99
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Item No. 107108
  • BH88
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 13.5%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:

Winemaker's Notes

To achieve a style of wine Saintsbury believes delivers varietal and regional integrity they undertake a careful, methodical exercise in blending. In late winter, after all lots have completed malolactic fermentation and have been resting in small French oak barrels, they begin the search for their "Carneros" bottling.

In tasting through all the barreled Pinot Noir, Saintsbury is above all looking for those lots that show the right balance of tannin and acid, coupled with fruit flavors that while rich, dark-red and complex, are not overblown. The Carneros bottling delivers distinctive Pinot Noir character of black/sour cherry and spice in a vibrant and elegant wine.

Critical Acclaim

"An extremely pretty and notably ripe nose for the Carneros region speaks of cherry and menthol aromas that introduce detailed and delicious middle weight flavors that culminate in a dusty and moderately structured finish of good if not special length. There is good balance and this should age well."
88 Points

Learn About Saintsbury Map ItMap It

Saintsbury specializes in Chardonnay and Pinot Noir. The Chardonnay is fermented and aged in barrels coopered in Burgundy. Three styles of Pinot Noir are produced: "Garnet" is a fresh, lively wine full of cherry and raspberry fruit; the wine simply called Carneros Pinot Noir is a more classic rendition; and the Reserve Pinot Noir is the richest and most fully flavored of the vintage.

Learn About Carneros

Technically a part of Napa Valley, the Carneros region straddles both Sonoma & Napa counties. It's the Napa region closest to the San Francisco peninsula and the San Pablo Bay, which is instrumental in controlling the climate of the area. The winds from the San Pablo bay create a cool weather pattern ideal for growing Chardonnay and Pinot Noir. Notable Facts Both Chardonnay...

Read More About Carneros

Learn About Pinot Noir

Pinot Noir(PEE-noh nwahr) Pinot Noir is a finicky grape. It only grows in the right climate, with the right soils and the right care. Perhaps because it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal. Not only does Pinot reign in Burgundy, it is also...

Read More About Pinot Noir

Related Products
Critical Acclaim "The dark ruby colored 2011 Pinot Noir Estate Carneros offers pleasant cherry, raspberry and strawberry fruit, Burgundian like, ...
The 2011 Stemmler Carneros Estate Pinot Noir is pale ruby in color, with aromas of Bing cherry, sage, sous bois, ...
Raspberry and cherry aromas with hints of cedar oak announce the character of this distinctive and earthy Carneros Pinot Noir. ...
DRSCARNEROS_2007

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